Visitors
Salimat Abanca
Who will be visiting us?
In the last edition 102.689 people came by to see the exhibition proposals and to participate in the activities programmed during the four days of the event.
The wonderful influx of Salimat Abanca, which for decades has been above 100.000 visitors, make SALIMAT ABANCA a spectacular marketing and business generation tool, with a one of a kind impact.
Demanding prescribers of your product in supermarket aisles
Extraordinary ambassadors of your brand at a restaurant table or bar counter
Loyal customers of your on-line channel
Motivated aspiring chefs who lovingly work with your products in their kitchens
Enthusiastic foodies seeking out the best in those gourmet shops you are present in
Demanding home-makers willing to feed their families with the best
Little mischief makers with enormous purchasing decision power
They are essentially final consumers with great value as public, since they hold final purchasing decision.
Heads of gourmet shops
Large-scale and regional distribution
Importers
Chefs and professionals in the hotel, restaurant and catering channel
Production and agri-food industry managers and technicians
Gastronomic bloggers
Specialized press
dates
5th to 8th June 2025
profile
Mainly professional over the first two days. General public at the weekend
Location
International Fair Abanca Semana Verde - Silleda (close to Santiago de Compostela – Spain).
Hours
Thursday and Friday from 10:00 to 20:00 h.
Saturday and Sunday from 10:00 to 21:00 h.
Acces
Free
28a
Edition
setting
International
Frequency
Annual
